Before WareSpace
hustling from home
Texas Snack began at home, literally in a spare bedroom. The space was cramped, deliveries were hard to manage, and boundaries between work and home life were almost non-existent, with employees arriving at the house at 4am.
Traditional warehouse options were 2 to 3x what a startup could afford and often lacked climate control, a dealbreaker for storing chocolate.
“Most of what we saw was non-climate controlled, and if you're storing chocolate, that's a dealbreaker. The cost was 2 to 3x what we could afford as a startup.”








